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DOI:
https://doi.org/10.20546/ijcrbp.2024.1102.001
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Solid-state fermentation of chicken feathers by Bacillus cereus and study its potential as biofertilizer
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DOI:
https://doi.org/10.20546/ijcrbp.2024.1102.002
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DOI:
https://doi.org/10.20546/ijcrbp.2024.1102.003
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